Research progress on chemical components and pharmacological effects of Chaihu Shugan Powder

NI Xin-qiang; CAO Mei-qun; WU Zheng-zhi; LI Li-min

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Research progress on chemical components and pharmacological effects of Chaihu Shugan Powder

更新时间：2022-08-31

- Research progress on chemical components and pharmacological effects of Chaihu Shugan Powder
- Shanghai Journal of Traditional Chinese Medicine Vol. 51, Issue 9, Pages: 109-113(2017)
- 作者机构：
  
  1. 广东省深圳市第二人民医院,广东,深圳,518038
  2. 广东省深圳市老年医学研究所,广东,深圳,518020
- 作者简介：
- 基金信息：
- DOI：
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NI Xin-qiang, CAO Mei-qun, WU Zheng-zhi, et al. Research progress on chemical components and pharmacological effects of Chaihu Shugan Powder. [J]. Shanghai Journal of Traditional Chinese Medicine 51(9):109-113(2017)
DOI：

NI Xin-qiang, CAO Mei-qun, WU Zheng-zhi, et al. Research progress on chemical components and pharmacological effects of Chaihu Shugan Powder. [J]. Shanghai Journal of Traditional Chinese Medicine 51(9):109-113(2017) DOI：

摘要

针对近10年来柴胡疏肝散化学成分及其在治疗抑郁症、阿尔茨海默病、非酒精性脂肪性肝病、代谢综合征等方面的药理研究进行了系统的梳理和阐述。柴胡疏肝散的主要化学成分有皂苷类、黄酮类、酚酸类及萜类,具有抗抑郁、调节神经内分泌免疫网络、抗炎、抗氧化应激、降脂降糖、抗纤维化等药理作用。

Abstract

This paper systematically sorted out and elaborated the chemical components of Chaihu Shugan Powder and its pharmacological research in the treatment of depression,Alzheimer’s disease,nonalcoholic fatty liver disease and metabolism syndrome in recent 10 years. The main chemical components of Chaihu Shugan Powder include saponins,flavonoids,phenolic acids and terpenoids,and it shows multiple pharmacological effects,such as anti-depression,regulation of nerve-endocrine-immune network,anti-inflammation,anti-oxidative stress,lipid-lowering,hypoglycemic activity,anti-fibrosis and so on.

关键词

柴胡疏肝散化学成分药理作用

Keywords

Chaihu Shugan Powderchemical componentspharmacological effects

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